Correction: S. Vogelgsang et al. Fusarium Mycotoxins in Swiss Wheat: A Survey of Growers’ Samples between 2007 and 2014 Shows Strong Year and Minor Geographic Effects. Toxins 2017, 9, 246
نویسندگان
چکیده
Susanne Vogelgsang 1,* ID , Tomke Musa 1, Irene Bänziger 1, Andreas Kägi 1, Thomas D. Bucheli 1, Felix E. Wettstein 1, Matias Pasquali 2 and Hans-Rudolf Forrer 1 1 Agroscope, Reckenholzstrasse 191, 8046 Zurich, Switzerland; tomke.musa@agroscope.admin.ch (T.M.); irene.baenziger@agroscope.admin.ch (I.B.); andreas.kaegi@agroscope.admin.ch (A.K.); thomas.bucheli@agroscope.admin.ch (T.D.B.); felix.wettstein@agroscope.admin.ch (F.E.W.); hans-rudolf.forrer@agroscope.admin.ch (H.-R.F.) 2 Department of Food, Environmental and Nutritional Sciences, University of Milan, Via Mangiagalli 25, 20133 Milano, Italy; matias.pasquali@unimi.it * Correspondence: susanne.vogelgsang@agroscope.admin.ch; Tel.: +41-58-468-7229
منابع مشابه
Fusarium Mycotoxins in Swiss Wheat: A Survey of Growers’ Samples between 2007 and 2014 Shows Strong Year and Minor Geographic Effects
To assess the occurrence of Fusarium toxins in wheat in Switzerland, an eight-year survey was conducted by analysing a total of 686 harvest samples from growers using LC-MS/MS. Between 2007 and 2010, 527 samples were obtained from 17 cantons. Between 2011 and 2014, 159 samples were collected from the canton Berne. The most frequent toxins detected were deoxynivalenol (DON), zearalenone (ZEA) an...
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Fusarium head blight is one of the most serious cereal diseases of the world. Epidemics of Fusarium head blight can lead to a decline in grain quality and yield. In addition, grains often become contaminated with mycotoxins, which are harmful to humans and animals. In a field survey of winter wheat in Switzerland, Fusarium graminearum proved to be the most prevalent species responsible for head...
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